Course: Breakfast, Soup
Prep Time: 10 minutes
Cook Time: 15 minutes
Servings: 2 Servings
A Life-transforming one-day masterclass on how scientifically proven ancient Indian cooking secrets hold the key to preventing, and even reversing, diabetes, hypertension, heart disease and other diseases, through a Whole Food Plant Based diet. 6 hours of discovering Nutrition Science + 2 hours of Hands-on Plant Based Chef Training, along with a three-course lunch.
Early Bird discount of Rs. 200 for first 15 participants PLUS additional Rs. 400+ off on booking two seats or more.
100% Whole Food Plant Based, 100% Vegan & 100% Organic.