Whole Food Plant Based Recipes
Thu Apr 23, 2020
Athimadhuram kashayam is a refreshing drink from Tamil Nadu.
Athimadhuram uses commonly include cold and coughs. You can use liquorice powder or athimadhuram powder to make kashaya powder ahead of time and store it to use daily to get athimadhuram benefits.
Course: Beverage, Snack
Cuisine: Tamil Recipe from South India
Prep Time: 5 minutes
Cook Time: 5 minutes
Servings: 2 servings
2 cups Water
1/2 tsp Athimadhuram / Liquorice Root Powder
1/2 tsp Chukku Podi / Dry Ginger Powder
1/4 tsp Arisi Thippili Powder / Long Pepper Powder OR Black Pepper Powder